
A Taste Of Argentina - To Go
WhatsApp La Posta
“These are the dishes we think best maintain taste and texture after travelling. If there is something from the a la carte menu you would like to order but cannot see here, please let us know and we will be happy to try and fulfil your need. To place an order we recommend contacting us through WhatsApp, although we do have a smaller selection available on GoFood and Grabfood.
If you are unsure what to choose then click on WhatsApp so we can help you. Please be assured, all our staff our following strict hygiene protocol for preparing and packaging your items. Have fun discovering Argentine cuisine!”
STARTERS | Entrantes
130
PICKLED BEEF TONGUE | Lengua a la Vinagreta
Delicately prepared beef tongue in parsley and chopped onion vinaigrette
130
150
MOZZARELLA CHEESE IN BREADCRUMBS | Mozarella a la Milanesa
Mozzarella cheese pieces dipped in breadcrumbs and fried, topped with tomato and garlic sauce
150
220
SPANISH CURED HAM | Plato de Jamon Serrano
Imported Spanish Ham served with Russian Potato Salad (contains pork)
220
180
HAM AND POTATO EGGS | Omelette Gramajo
Half-baked omelette with potatoes, green peas and pork ham (contains pork)
180
160
GOATS CHEESE AND ONION EGGS | Omelette Campesino
Half-baked omelette with goats cheese, cherry tomato and sautéed onions
160
150
GARLIC AND ONION MUSHROOMS | Champiñones a la Lionesa
Pan-fried button mushrooms with sautéed onions and garlic sauce
150
TRADITIONAL PASTIES | Empanadas
40
HAND-CUT BEEF AND VEGETABLES
Salteña
40
40
CHICKEN, VEGETABLE AND RAISIN
Pollo
40
45
MIXED MILD CHEESE AND ONION
Queso y Cebolla
45
40
MINCED BEEF AND LEMON
Arabé
40
45
SPINACH AND RICOTTA CHEESE
Espinaca
45
SALADS | Ensaladas
150
CHICKEN CAESAR SALAD | Ensalada Cesar Con Pollo
Iceberg lettuce, parmesan, boiled egg, croutons and grilled chicken, homemade dressing
150
110
SIMPLE TOMATO SALAD | Ensalata de Tomate
Mixed tomato and spring onion in vinaigrette
110
150
ROCKET AND GOATS CHEESE | Rucula y Queso de Cabra
Fresh rocket leaves, cherry tomatoes, walnut pieces and goats cheese, with honey and mustard dressing.
150
170
FRUIT & NUT SALAD | Nueces y Fruta
Baby spinach, rocket leaves, caramelised nuts, mixed seeds, and seasonal fruit with basil and balsamic dressing
170
ARGENTINE SANDWICH | Lomito/Bocata
CURRENTLY NOT AVAILABLE DUE TO SUPPLY ISSUES
180 Beef
/
140 Chicken
HOUSE SPECIAL | Lomito de la Casa
Sliced of beef or chicken, iceberg lettuce, fresh beef tomato, fried egg and mayonnaise
180 Beef
/
140 Chicken
180
STEAK, EGG AND ONION | Lomito Cebolla Y Huevo
Sliced beef with sauteed onions and a fried egg
180
180
STEAK AND CHEESE | Barraluco
Sliced beef, melted mozzarella cheese, Lea and Perrins Worcestershire sauce
180
130
CHICKEN CAESAR | Pollo Al Cesar
Sliced Chicken Breast, iceberg lettuce, mozzarella cheese, caesar mayonnaise
130
160
CLASSIC HAM AND CHEESE | Jamon Y Queso
Spanish cured ham with Manchego cheese and mayonnaise (contains pork)
160
CHEFS IDEAS | Ideas del Chef
110
PORK SAUSAGE SPIRAL | Buttifara de Cerdo
Grilled pork sausage served with mash potato (contains pork)
110
130
GRILLED CHICKEN LEG | Pollo A la Parilla
Grilled chicken leg with lemon, served with mash potato
130
110
BEEF MEATBALLS | Albondigas De Ternera
Homemade beef meatballs in rich tomato sauce served with mash potato
110
CHEESE AND TOMATO MILANESA | Milanesa A la Piazzolina
Thinly sliced black angus sirloin or chicken breast, fried in breadcrumbs, topped with tomato and mozzarella cheese. Served with mash potato 270 BEEF | 190 CHICKEN
PASTA | Pasta
150
SPINACH RAVIOLI | Pansotti de Espinacas
Spinach and ricotta filled ravioli with your choice of sauce
150
140
SALMON AND RICOTTA RAVIOLI | Sorrentino de Salmon
Round ravioli filled with fresh salmon and ricotta, with your choice of sauce
140
100
ITALIAN SPAGHETTI | Espagueti Italiano
Simple spaghetti with your choice of sauce
100
HOMEMADE SAUCES
Beef and tomato - Argentine Bolognese 40 / Three cheese bechamel 30 / Basil and walnut pesto 40 / Tomato (Tuco) 20 / Parmesan and extra virgin olive oil 20
GRILL | La Parilla
525 (400g) 625 (500g)
FLANK STEAK | Vacio
Argentine-style flank steak. Recommended for sharing
525 (400g) 625 (500g)
SALT CRUSTED BEEF RIBS | Costillas A la Sal
High-grade beef short ribs, slow grilled. Salty, fatty, chewy, high flavour / 410 (400g) / 510 (500g) / 595 (650g)
450
ARGENTINE TOP LOIN | Bife de Chorizo
300g grass fed top sirloin steak
450
900
RIBEYE BUTTERFLY CUT (No bone)
Chuleton Mariposa 700g
900
490
TOP RUMP | Bife De Picana
400g compact, flavoursome, juicy with an exterior cap of fat
490
480
SPANISH PORK RIBS | Costillas de Cerdo Espanol
Imported Spanish baby back ribs, full rack, slow cooked with a salt crust 800g
480
Additional sauce
Black pepper gravy 20 / Garlic and parsley olive oil 30 / Basil Pesto 40 / Whole mushroom gravy 40 / Three cheese bechamel sauce 40
SIDE ORDERS | Guarniciones
Thin Hand-cut Fries
50
Homemade Mash Potato
45
Sauteed Mixed Vegetables
70
DESSERTS | Postres
80
DAILY SPECIAL | Dulce del Dia
Freshly made cakes and tarts, typically Argentinean
80
70
ARGENTINE BREAD PUDDING | Budin de Pan
Crème caramel style pudding with bread filling
70
110
MINI ARGENTINE BISCUITS | Mini Galletas Argentinas
Selection of delicious, bite-size Argentine biscuits
110
WHOLE CAKES AVAILABLE FOR PRE-ORDER